Ikhanda lekhanda le-Pistachio

I-pistachio iyindlela elula kakhulu futhi ewusizo. Futhi kusukela egobolondo lala manothi ungadala izinto ezimangalisayo. Ngalokhu kulula ukusebenza, ngakho izingane ziyakuthanda ukuzisebenzisa ngemisebenzi yazo. Ngezingcweti ezivela kugobolondo le-pistachio, ungakwazi ukuhlobisa ingaphakathi ngendlela yokuqala. Kungaba ngumuthi wokufakelwa - indawo yokudoba ngezinyawo, ama-panels okuhlobisa ngisho nezithombe zonke zezingxobo ze-pistachio. Ake sithole ngokuningiliziwe kabanzi ukuthi lezi zici zenziwe kanjani.

Isihlahla segoli le-Pistachio

1. Lungisa induku encane yamagatsha kusuka enkuni eyomile negobolondo le-pistachio.
2. Gweba ibhola le-plastiki elimnyama webhola lobukhulu obukhulu (ukubaluleka komqhele wesihlahla esizayo kuxhomeke kulo). Faka igobolondo lokuqala kulo ukuze umkhawulo obunamandla uphezulu.
3. Faka ama-shells alandelayo ebumbeni, uzama ukuwagcina eduze komunye nomunye njenge-pine cone.
4. Qhubeka lo msebenzi kuze kube yilapho ubumba bufihliwe ngokuphelele ngaphansi kwama-pistachios. Ngaphansi kwebhola le-plasticine ligcwele ama-eggshell, lashiya igebe elincane kuphela ukuze linamathele igatsha.
5. Yenza amahlumela amathathu obukhulu obuhlukile bese uwahlwanyela ehlathini.
6. Futhi ukuthinta kokugcina ukulungiselela ibhubhu lomuthi wethu. Roll cylinder enhle ngaphandle kwe-plasticine yimuphi umbala. Qinisekisa ngokuqinile kuwo wonke amahlangothi ngezinduku. Kuyinto efiselekayo ukuthi babevela emthini ofanayo nomuthi we-topiary. Faka umuthi esihlahleni bese uhlola ukuthi uzinzile. I-plasticine engaphansi komuthi ingcono kakhulu efihlekile ngaphansi kwemifino noma ehlotshiswe nge-peel efanayo yama-pistachios, okuyiwona umsebenzi owakhiwe kuwo. Thepha ibhubhu nge-twine noma i-Ribbon enhle ngezwi.

Izandla ezivela pistachios - imidwebo

Njengamanye izinto zemvelo, kusukela egobolondo le-pistachios ungenza imishini. Kungaba yi-volumetric, flat, noma ihlanganise ivolumu endizeni. Ukubukeka okubukeka kahle kunendlela yokudweba. Siphakamisa ukuthi wenze isithombe se "Chrysanthemums kusuka ku-pistachios". Emsebenzini sizosebenzisa iglue "Gel Moment" (kungenziwa esikhundleni yayo adhesive thermo-gun).

1. Gcoba amaqabunga amathathu ndawonye, ​​uwagcobe ngeglue esisekelweni.
2. Namathisela ezinye ezine, ukwakha imbali.
3. Kancane kancane unamathele igobolondo le-pistachio embuthanweni, gcoba imbali enkulu yobukhulu obungavamile.
4. Lungiselela u-chrysanthemum okwanele ukuba uvumelane nesakhiwo sezithombe.
5. Manje kufanele upende imbali ngayinye. Kungcono ukusebenzisa imibala yokudla yalokhu. Vumela ezinye izimbali zibe ziphuzi, ezinye - eziluhlaza, ezinye - eziluhlaza okwesibhakabhaka, njll. Khetha shades ongathanda futhi ngesikhathi esifanayo uhlanganise kahle nomunye nomunye.
6. Gcina utshani obomile noma izinto ezibonakalayo (isibonelo, sisal) phansi kwesithombe, futhi ubeke kahle ama-chrysanthemums kuwo, uzilungiselele ngokuphephile ngeglue.

Izakhiwo ezivela kuma-pistachios zifanelekile ekudaleni kwezingane, kusukela eminyakeni engu-7-8. Izingane ezisencane zinganikelwa ngokumane zihlanganise amaqobelengwane emakhadibhodi-base, zenze izibalo ezihlukahlukene, futhi zibalaze nge-gouache. Ungaphinda uhlanganise umsebenzi nama-pistachios ne-plastiki kanye nezinto zemvelo.