Izimbangela zalesi simo
Kudingeka kusetshenziswe ukwelashwa kwe-diathesis yezinso kulezi zimo ezilandelayo:
- uma kunokungenwa okwanele kokungenisa amanzi;
- ngokugxila ngokweqile ngamanzi ahlanzekile, okungekho kuphela ukungcola okulimazayo engekho, kodwa futhi nezinto eziwusizo emzimbeni;
- ngesikhathi sokukhulelwa, lapho izinso zingaphansi komthwalo ophindwe kabili.
Izimpawu zomtholampilo zesifo
Ekuqaleni lesi sifo singaba yinto engavamile, kodwa, uma kuvela esinye sezibonakaliso ezilandelayo, kufanele uthintane nodokotela ngokushesha:
- ubuhlungu obuphansi emuva;
- intambo ebukhali lapho uchama;
- ukushisa okuphakeme;
- ukubonakala kungcolile kwegazi emcimbini, okubonisa ukukhipha ama-salti ezinso kanye nokuhlelwa kwamatshe.
Izinketho zokwelapha
Njengomthetho, ukuphathwa kwe-saline diathesis yezinso ekhaya kungenzeka. Umuthi wendabuko uvame ukusikisela kulolu cala i-diuretics (i-Phytolysin, i-Kanefron nabanye), evumela ukuthi isigaba sokuqala sesifo sikhiphe zonke izimali ezilimazayo. Kodwa uma ungabeki ukubekezelela imithi noma ulindele umntwana futhi ungafuni ukuzidla ubuthi nge "chemistry," zama ukwelashwa ketshezi yesifo se-diathesis nama-folk remedies. Izindlela ezinjalo zifakazelwa kahle:
- Izikhathi ezintathu kuya kwezine ngosuku, zingene ngaphakathi kwejusi lemon elilodwa, lihlanjululwe nengxenye yengilazi yamanzi ashisayo.
- Kwaphela amasonto ambalwa, uphuze isithombo sebhitrudi, isanqante noma ikhukhamba, ihlanjululwa ngamanzi ngesilinganiso se-1: 1. Lokhu kungenziwa izikhathi 4-5 ngosuku.
- Ukuphathwa kahle kwe-saline diathesis yezinso kanye namakhambi. Ukwenza lokhu, i-10-20 g ye-birch eyomile ishiya imitha engama-litre amanzi abilayo. Shiya ukunikeza amahora amaningana, ukucindezela uphuze izipuni 2-3 izikhathi ezintathu ngosuku. Inhlanganisela yelinisi yezimbali ze-chamomile (10 g), i-wort St. John's (40 g), i-sporicha (20 g), i-buckthorn bark (30 g)
izimbali immortelle (40 g), i-chicory evamile (30 g), i-calendula (40 g). 20 g yale nhlanganisela kumele igcwale ingilazi yamanzi apholile, shiya amahora angu-10-12 uphinde ubilise imizuzu emihlanu. Khona-ke ingxube ibanjwe imizuzu engu-20-25, ihlungiwe futhi isetshenziswe izikhathi ezingu-3-4 ngosuku.
Ngokuphathelene nokudla okunomsoco wezinyosi, kunconywa ukuba ususe ngokuphelele emikhiqizweni yokudla ne-concentration ephakeme ye-oxalic acid - i-sorrel, utamatisi, isipinashi, amakhiwane, i-rhubarb, nokunciphisa ukusetshenziswa kweenyama kanye ne-offal, ikhofi, ushokoledi, i-legumes, i-cocoa.