Ukwethula isipho noma isipho esincane ngombono kuhlale kumnandi kumamukeli kanye nomnikeli. Ngokujwayelekile, njengokubonga, sivame ukunikeza ushokoledi omuhle noma amaswidi. Ngakho kungani ungenzi okokuqala? I-postcard-chocolatelle, eyenziwe ngezandla zomuntu siqu, iyoba yisenzakalo esihle kakhulu sobusuku bokudala.
Ibhakhodi lebhodi leposi leposi leposi
Indlela elula yokwenza ikhadi leposi elinjalo ukukwenza ngendlela yephaketheni bese ubeka amaswidi lapho. Ngomsebenzi sizodinga izinto ezijwayelekile kanye namathuluzi we-scrapbooking: inkino, izitembu, amapende kanye nezakhi zokuhlobisa.
- Ngosizo lwesitembu esinjalo njengama-corals olwandle, sizokwenza isisekelo sekhadi leposi. Okokuqala simboza iphepha ngepende noma inkinobho eluhlaza okwesibhakabhaka.
- Okulandelayo, sibeka umbala omnyama esitembu bese sithola iphethini lolwandle.
- Okulandelayo, sithatha inkinobho eluhlaza bese simboza ingxenye yesibili yekhadi leposi.
- Sika emaphethelweni ukuze wenze kubonakale njengama-seaweed.
- Futhi sidinga lapha isiqeshana semeshini ne-tape. Sihlanganisa umhlobiso ngendlela yevemvane futhi siqoqe konke into eyodwa. Ukuze wenze lokhu, vele ugobe umsebenzi bese uhlela umugqa.
- Lona ibha ye-chocolate yamanzi eyenziwa ngezandla, kuvela.
Ungenza kanjani izandla zakho ibhakhodi le-chocolate ngendlela yebhokisi?
Uma ufuna ukunikeza amaswidi ngesimo samatayela amancane, lapha akufanelekile kangcono hhayi imvilophu, kodwa ibhokisi elincane elimangalisa. Nasi isigaba esiyinhloko esilandelayo, ungenza kanjani ibhokisi elinjalo-ibhakhodi le-chocolate.
- Thatha ishidi lesikweredi sekhadibhodi bese uwahlukanisa zibe izingxenye ezilinganayo: udwebe izingxenye ezintathu endaweni eqondile ngokuqondile nangokwemvelo.
- Manje udinga ukusika ngokweqile. Okulandelayo kufanele kwenzeke.
- Bonga emaphethelweni bese uthole isisekelo ebhokisini.
- Sidinga izikhala ezintathu ezinjalo, okungcono imibala ehlukene.
- Emaphethelweni ahlangene.
- Uhlelo lwesembozo somenzi we-chocolate olwenziwe ngokwakho lulula. Ukwenza lokhu, sidinga ukudweba isikwele ngezinhlangothi ezilingana nesisekelo sebhokisi. Ngokuqhubekayo emaphethelweni siyafaka amamitha ambalwa emaceleni esembozo.
- Isigaba esilandelayo sekilasi elihle lokwenza amabhalela enothileti kuhlelo lwe-scrapbooking kuyoba yimbuthano yesembozo.
- Emaphethelweni anamathele nge-tape yokunamathisela, ukuze abambe ngokuqinile esisekelweni.
- Manje faka amaswidi ngaphansi kwesisekelo bese uyivala ngesembozo.
- Qinisekisa ukuthi uzama ukwakha umkhiqizo onjalo we-chocolat inqubo ye-scrapbooking, ngoba ngeke ibe yiphakheji elihle kuphela, kodwa futhi isimangalo uma isembozo sisusiwe futhi imiphetho yesisekelo ivulekile njengembali.
Ungayenza kanjani ibhakhodi le-chocolate ngendlela yemvilophu?
Ngezinye izikhathi ungenza okuthile okuqala ezintweni ezilula kakhulu ezitholakalayo. Isibonelo, ama-spool amakhadibhodi avela kumathawula wephepha azobhekana ngokugcwele nomsebenzi wokwakha ibhakhodi le-chocolate ngendlela yemvilophu.
- Okokuqala sidinga ukusika iphepha le-scrapbooking ngesimo segceke. Lokhu kuyoba isisekelo sevulophu enemihlobiso. Ingxenye engenhla kufanele ihlotshwe nge-opharetha obumise okwesikhashana.
- Ukuqhubeka ngakolunye uhlangothi sigxila ingxenye yesibhodi sekhadibhodi, eshiya kancane kusuka emaphethelweni wesibili.
- Gcwalisa imvilophu bese ulungisa imiphetho ngeglue.
- Yilokho okuthengwa khona kubonakala kulesi sigaba.
- Ngaphakathi ungabeka ibhakhodi le-chocolate noma inothi, futhi emvilopini ngokwayo ngeglue uhlamvu lwephepha eliphathekayo ngezifiso.
Futhi nansi elinye iklasi elilula nelincane elikwenzile lokwenza imishayo ye-chocolate kwi-scrapbooking isu nekhadibhodi.
- Gweba ucezu lomqulu ohlangothini olude ukuze ohlangothini olulodwa lube lude kunomunye. Bese uphinde uphinde uphinde uphinde ulandele amaminithi ambalwa. Uzofika lapha njengengxenye engezansi yemvilophu.
- Eceleni, hlanganisa ikhadibhodi ngephepha le-scrapbooking.
- Okulandelayo, bhonsa izingxenyane kancane bese ubamba ngaphakathi kwelinye iphepha.
- Ukugoba okuncane komunye wemiphetho bese wenza izimbobo, ukuze ukwazi ukufaka itheyipu.
- I-bar yokudala ye-chocolate eyakhiwe ngezandla zomuntu siqu.
Uma uhlela ukwenza isipho semali, khona-ke kumanothi ungenza futhi imvilophu enhle .
