Ngokuqinisekile, wonke umuntu ohlala endlini ugcina izinto zethusi noma izindwangu ezenziwe ngale nsimbi. I-Copper inemibala ebomvu yegolide futhi isetshenziswa isikhathi eside ngabantu. Kodwa ngokuhamba kwesikhathi, ukukhanya kwayo kungase kuphele, kodwa kunalokho kuzovela umbala ongabonakali, ohlaza okwesibhakabhaka. Khona-ke umninikhaya uhlangabezana nombuzo wokuhlanza le nsimbi.
Indlela yokuhlanza ithusi ekhaya?
Ukuhlanza ithusi ekhaya kuyinkqubo elula futhi elula. Enye yezindlela ezilula futhi ezivame kakhulu zokuhlanza imikhiqizo ezenziwe ngethusi ukugeza insimbi emanzini ashisayo ngokufaka i-agent yokuhlanza.
Esikhundleni sokuthenga i-gel ye-detergent noma i-powder, kungcono ukusebenzisa i-lemon, kudingeka badonsa ubuso bento, bese uyixubha.
Amathuluzi asizayo wokuhlanza ithusi
Ungase futhi ulungiselele ukuhlanza okwenzela ithusi. Kudingeka uhlanganise ufulawa, usawoti kanye noviniga . Le nhlanganisela yemilingo izobuyisela imikhiqizo yethusi yakho ukukhanya nokukhanya.
Ukuhlanzwa kwemikhiqizo yethusi nakho kungenziwa nge-tomato ketchup. Lena ithuluzi eliyingqayizivele lokuhlanza insimbi. Ukuze ulethe umkhiqizo wezethusi ngokuhlelekile, kubalulekile kuphela ukumboza indawo yayo nge-ketchup okwesikhashana noma amabili, bese uwageza ngamanzi afudumele. Umphumela ngeke ube yisikhathi eside.
Ukuhlanza Izinhlamvu zemali ze Copper
Abathelisi abaningi bemali nabo banesithakazelo ezindleleni zokuhlanza lezi zinto. Ukuhlanza izinhlamvu zempepho kuxhomeke ekungenikeni kokugqoka nge touch. Ngakho-ke, uviniga uzoba ithuluzi elihle kakhulu lokususa i-plaque ephuzi, i-citric acid - ngokumelene nombala ohlaza okwesibhakabhaka, kanye nesisombululo se-ammonia sizobhekana ngokushesha nesibopho esibomvu.
Njengoba ubona, izindlela zokuhlanza ithusi zihlukile kakhulu, futhi zonke zazo zingabizi futhi azibizi. Akusizi ngalutho ukuthi asetshenziselwa kakhulu njengabesifazane besifazane, nabachwepheshe abaqeqeshiwe kakhulu.