Indlela yokugeza amahlaya ngokuthuthumela - izindlela ezisheshayo neziphumelelayo

Ukuze kugcinwe i-thermoregulation, umzimba kufanele unikeze ukujuluka, okungahle kuthuke nje kuphela, kodwa futhi kuphazamise izingubo zokugqoka. Kunezindlela eziningana zokususa amathanga ekukhukhuleni masinyane nangokusebenza kahle, usebenzisa amakhemikhali angahlekile futhi akhethekile.

Ungasusa kanjani amathanga ngokuthuthumela?

Ezinye zezinkinga kakhulu ziyazikhukhumeza, kodwa ngenxa yokuhlola okuningi, abanikazi bakwazi ukukhomba izindlela eziningana eziphumelelayo ngempela zokuzisusa. Ukuqonda ukuthi ungasusa kanjani amabala aphuzi ngokuthuthumela, kufanelekile ukusho ukuthi uma ukhetha ithuluzi kubalulekile ukucabangela hhayi kuphela umbala, kodwa futhi nekhwalithi yendaba, ukuze ungalimazi into. Uma kunokwenzeka, kufanele uqale uhlole indawo encane yezicubu.

Ungasusa kanjani izitshalo ngokuthuthumela kusuka izingubo ezimhlophe?

Ezimweni ezilula, ukungcola kungabonakala ngeso lengqondo, futhi kunzima ukususa ngisho nangemva kokuhlanza okuningi. Kunezindlela eziningana eziphumelelayo nezindlela ezilula zokususa izitshalo zokuthukumeza ngehembe elimhlophe, i-T-shirt nezinye izingubo:

1. Sondeza ngokuphelele indawo yensipho yensipho nge-armpits bese ushiya ihora. Emva kwalokho, udinga ukugeza umshini.
2. Ukugeza ngokushesha into ingaba isitsha esithandwayo sokudla - "Fairy". Ku-200 ml wamanzi, engeza isipuni 1 semithi bese usebenzisa isisombululo ezindaweni eziyinkinga. Shiya ihora bese ugeza.
3. I-aspirin isiza ukuqeda hhayi nje kuphela ikhanda, kodwa nezindawo eziphuzi. Ufuna ukwazi ukuthi ungasusa kanjani izikhumba ngokuthuthumela ngokushesha ngaphandle kokuzikhandla okukhulu, ngakho-ke, vula amaphilisi ambalwa ube yi-powder bese uwahlanza ku-100 ml amanzi. Sula ukungcola ngodaka olulungiselelwe, ushiye amahora amathathu, bese uwageza emshinini. Uma okokuqala ukugeza amabala akuzange asebenze, ke ku-aspirin eqoshiwe, engeza amaconsi ambalwa amanzi ukuze uthole i-gruel, okufanele isetshenziswe esitheni sehora, bese ugeza.

Ama-patches omhlophe wokuthukumeza on izingubo ezimnyama

Ukuvikela ukuphikisa iphunga elimnandi ekunikezelweni kwesithukuthezi, abaningi basebenzisa ama-deodorants, ashiye amabala amhlophe futhi awasuse ngokugeza okujwayelekile kunzima. Kunezindlela zokugeza ama-stain kusuka ekujuleni kumathembu amnyama:

1. Ijusi lemon lilwa kahle ngamabala, kodwa kubhekwa njengelinye isilwane esinokuhlukumezeka, ngakho hlola umphumela walo endaweni engabonakali yento echithekile. Faka ijusi elisha elifakwe ematheni bese ushiya imizuzu engu-3-5. Ngemuva kwalokho, geza ngamanzi afudumele ngesandla.
2. Susa izintambo kusuka ekuthukumekeni emnyama ngotshwala obunamahloni. Amaconsi ambalwa asetshenziselwa ukotini bese uwaphatha ngezindawo ezingcolile. Shiya imizuzu engu-5. futhi ugeza kahle ukususa iphunga elimnandi.

Ungasigeza kanjani ama-stain of sweat ngezingubo ezinemibala?

Uma udinga ukuhlanza into enemibala, kodwa ukuthi ayifuni futhi ayihloli, khumbula ukuthi awukwazi ukusebenzisa i-chlorine, i-acids eqinile, i-acetone kanye ne-solvents efana nophethiloli ne-benzene. Khetha izindlela ezinjengokukhipha izitshalo kusuka ekujuleni kwezembatho ezinemibala:

1. Utshwala ne-vodka kwaba kuhle, ngoba izinto ezingena kuzo zifaka isandla ekuhlukaniseni ukungcola. Nciphisa u-96% utshwala ngamanzi, ucabangela isilinganiso 1: 2. Uma uthathe i-vodka, sebenzisa ama-fluids ezingxenyeni ezilinganayo. Faka isicelo bese ushiya amahora ambalwa. Ngemuva kwalokho, hlamba.
2. Kukhona enye indlela elula yokugeza izinsizi ngokuthukumeza. Thatha isiponji ukuze ugeze izitsha bese uyisipuni ngesipho yokuhlanza, bese usihlipha ngamathambo. Hlanza ikhambi le-soapy uphinde ufafaze ama-stain nge-oxalic acid emile. Qaphela ukuthi lokhu kuyisidakamizwa esinobudlova, ngakho-ke ungayibamba kwendwangu emaminithi angaphezu kwengu-15. Kuzohlala kusale izingubo emanzini abandayo.

Gweba izitshalo esikhwameni lesikhumba

Izambatho zangaphandle ezidumile, kokubili phakathi kwamadoda nabesifazane, ijezi lesikhumba . Izinto ezibonakalayo zidinga ukunakekelwa okukhethekile, ngakho kubalulekile ukwazi ukususa izitshalo kusuka ekujuleni ngaphandle kokulimaza umkhiqizo:

1. Indlela elula futhi ephumelelayo yokususa ukungcola ixubha ngesepha. Kubalulekile - awudingi ukugoqa noma iyiphi insipho noma ibhaketi. Shiya imizuzu engu-15, bese uchitha ukugeza izandla ngesandla samanzi ashisayo.
2. Ungakwazi ukugeza ngaphakathi kwengubo nge-baking soda eshisayo. Shiya le nto kuze kube yilapho i-powder yoma, bese uyixubha. Ukuhlanza akusiyo impoqo.
3. Uma kungekho amabala, kodwa iphunga elimnandi lokuthuthumela lizwakala, khona-ke enye indlela ingasetshenziswa. Thayipha amanzi ashisayo kakhulu esitsheni ukuze wenze umusi. Thela uviniga kuwo (200 ml) bese ubeka ijazi kuma-hangers enengubo ukuze kuqhume ukuwa. Vala umnyango wokugezela bese ushiya amahora ambalwa.

Ungakugeza kanjani amadala amadala ngokuthuthumela?

Nge-dirt endala akulula ukubhekana nayo, ngakho-ke akukho mhlobo ongaqinisekisa umphumela we-100%. Emfundweni yokuhlanza amathangi endala kusuka ekujuleni, kuboniswa ukuthi ukugcoba kufanele kuqala kwenziwe, kufakazela i-bleach, i-powder noma, ezimweni ezimbi kakhulu, yenze isobho. Sebenzisa izindlela zokuhlanza ezilandelayo:

1. Ukuze ususe amathanga amadala okukhukhumeza, hlanganisa amaphilisi amabili ase-aspirin achotshoziwe nge 1 ithisipuni yamanzi bese usebenzisa ibhulashi ukuze uphathe indawo engcolisayo. Ngemuva kwalokho, geza izingubo amahora amathathu, bese ugeza. Esikhathini esilandelayo, hlanganisa amanzi ne-hydrogen peroxide, ucabangela isilinganiso se-10: 1, bese usebenzisa isisombululo emathini. Ngemuva kwemizuzu engu-10. ungenza ukuhlanza kokugcina kanye nokungcola kufanele kususwe.
2. Ungasusa ama-stain kusuka ekujuleni uma uhlanganisa imiphumela ye-soda noviniga. Okokuqala, cwilisa into enesisombululo seviniga, okungama-5 amalitha amanzi, sebenzisa i-1-2 tbsp. izinkezo. Ngokuhlukile, xhuma 200 ml amanzi kanye no-4 tbsp. izinkezo ze-soda. Susa ama-stain nge-mortar elungiselelwe. Ukuhlala ukugeza izinto ngendlela evamile.

Ungasusa kanjani amathanga kusuka ekudleni nokukhukhumeza?

Cabanga, izindlela ezichazwe ngenhla, lokhu akusiyo yonke into enesitokisini samakhosikazi. Isibonelo, ungabhekana nezinsiza nge-hydrogen peroxide evamile, okufanele isetshenziswe imizuzu emihlanu. ekungcolile. Lapho uhlanza izinto zobisi, sebenzisa isisombululo se-15 ml ye-hydrogen peroxide ye-1 tbsp. amanzi. Uma unesithakazelo sokuthi ungasusa kanjani izithukuthuku zokugqoka izingubo, khona-ke wazi ukuthi ungasebenzisa uphethiloli, usawoti, i-soda, abilayo kanye nemishini eminingi ekhethekile.

Ama-Amoniya utshwala kusuka emathunzini okuthuthumela

Isixazululo se-aqueous of ammonia sithengiswa ezindaweni ezihlukahlukene, futhi ukusetshenziswa komndeni, i-agent ihambisana ne-25%. Khumbula uketshezi lwe-ammonia, ngakho-ke sebenzisa imishini yokuvikela. Gxila kulezi zincomo ezilandelayo, ukususa ama-yellow stains kusuka emzimbeni wokugwinya kanye namamaki adidorant:

1. Thatha i-200 ml yamanzi afudumele bese uchitheka kuyo nge-spoon encane kasawoti kanye ne-ammonia.
2. Isixazululo esilandelayo kumele sigxilwe ukungcola futhi sishiye imizuzu engu-15. Ngemuva kwalokho, hlamba.
3. Uma izindawo zikhulu, bese uxuba ammonia ngamanzi ngobuningi obulinganayo bese uthele isixazululo phezu kwendwangu. Ukuze ugeze into, shiya imizuzu embalwa bese ugeza.

I-asidi ye-citric kusuka emathangeni okuthuthumela

Ukuhlanza, ungasebenzisa i-citric acid, ngesisekelo saleso sikhambi. Enye inzuzo yale ndlela yukuthi inikeza ukukhanya ezintweni. Kubalulekile ukwazi ukuthi kususwa masinyane kanjani izikhumba kusuka ekujuleni kwezembatho. Okokuqala, hlanganisa i-tbsp engu-1. amanzi kanye no-10 ml we-citric acid. Emva kokuqedwa okuphelele, phatha inkinga ngomkhiqizo olungiselelwe. Ukugeza ukungcola, ushiye amahora ambalwa ukuze i-asidi ithathe isinyathelo. Uhlala kuphela ukuwageza nge powder noma insipho.

I-soda kusuka emathangeni okuthumba

Wonke umama womndeni angathola njalo i-baking soda egunjini likaKhabhinethi ekhishini, elisusa kalula ukungcola okuhlukahlukene. Ukuze ususe amabala aphuzi kusuka ekuthukuleni emhlophe, sebenzisa imfundo:

1. Hlanganisa ama-50 amagremu amanzi kanye ne-baking soda. Ngenxa yalokho, uthola i-gruel, esetshenziselwa ukungcola nge-spoon noma yenza konke ngezandla zakho, kodwa gqoka amagilavu.
2. Ngemuva kwalokhu, thatha ukuhamba okushelelekile nokunyakaza okuncane, ukuze ungalimazi indwangu, uphathe ubuso.
3. Shiya konke ngehora, bese ugeza izingubo nge powder bese ugeza izikhathi eziningana emanzini asebenzayo. Lokhu kubalulekile, ngoba izinsalela ze-soda zingabangela ukubonakala kwamabala amhlophe.

Ungasusa kanjani ama-sweat okuthuthumela ngeviniga?

Iviniga yetafula ingasetshenziselwa izingubo ezimhlophe nezinemibala. Kubalulekile ukwenza konke ngokucophelela, ngoba uma ngabe lolu daba lusetshenziswa ku-moult, ukuphuma kwamhlophe kungase kwakha. Ukuthola ukuthi yini engahlanza izikhumba ngokuthukumeza, kufanelekile ukukhomba ukuthi ngaphambi kokuba usebenzise uviniga kudingeka ukuba uhlole isigaba esingaqapheli sento. Hlanganisa i-80 ml yamanzi kanye no-10 ml weviniga, bese u-moisten isiponingi kwisisombululo esilandelayo bese usula izindawo ezingcolile. Shiya imizuzu embalwa bese ugeza ngamanzi asebenzayo. Ukuqedela ukuhlanzwa, kunconywa ukuba wenze umshini noma ukuhlanza ngesandla usebenzisa i-powder.

Stain remover kusuka izikhumba sweat

Uma izindlela zokupheka ezenziwe ngamakhemikhali azizange zenze noma yimiphi imiphumela noma nje ungafuni ukuchitha isikhathi ekuhlolweni okunjalo, khona-ke ungathatha isithwebuli se-industrial stain. Ungasusa kanjani izindawo ezindala zokuthukumeza noma ukungcola okusha, ungafunda kuphakheji, ngoba ithuluzi ngalinye linemiyalo yalo. Ama brand adumile afaka:

1. Frau Schmidt. Ngaphansi kwalolu hlobo, imikhiqizo eminingi yokuhlanza idayiswa, esetshenziselwa izingubo ezimhlophe, ezinemibala noma zezingane. Kukhona ama-remove removers.
2. Hamba. Lo mkhiqizi unezindlela ezimanzi nezomile, ezifanele izingubo ezimhlophe nezinemibala. Sicela uqaphele ukuthi kunezinto eziningi ezinobudlova ezinjalo zokususa izitshalo, ngakho-ke, ungavumeli ukuthintana ngokweqile ngesikhumba.
3. Amway. Uma unesithakazelo sokuthi masinyane ugeza kanjani izikhumba kusuka ekuthukuthukeni, kufanele uthenge ukusifiphaza kwalo mkhiqizo. Iphikisana ngokuphelele nokungcoliswa, kuphephile, ngoba ayinayo i-phosphates, futhi kulula ukuyisebenzisa. Spray kumele ifakwe etafuleni bese ugeza into.
4. UDkt. Beckmann. Lo mkhiqizi unethuluzi elikhethekile elisiza ukugeza izintala kusuka ekuthukuthukeni nasekuduleni. Isetshenziselwa ihora, bese ihlanza into. Ungayisebenzisa kokubili izinto ezimhlophe nezinemibala.