Isikhathi sifikile, kanti ngisho ne-tulle ehlanzekile iphenduka yindwangu ekhangayo futhi engathandekayo efuna ukugeza . Ngakho-ke, ngenkinga yokuthi kungcono kanjani ukugcoba amakhethini akho enyiloni ekhaya, ngokuhamba kwesikhathi bonke abanikazi bezindlu bahlangana. Ake sizame ukunikeza izibonelo eziphumelele kakhulu, ezisize kakade ukubhekana nalolu msebenzi ovamile kubesifazane abaningi.
Ungamhlophe kanjani amakhethini ekhaya?
- Inqubo elula kakhulu futhi ephumelelayo yokuhlanza amakhethini kwenziwa ngosizo lasawoti ovamile. Okokuqala, sinciphisa le ndoda ibe ngamanzi afudumele phansi kwe-watch ukuze sikwazi ukusibeka ngokwengeziwe, futhi kungcono kakhulu ukugeza isendwangu ngaphansi kompompi, ukuwuthela ngamagesi amanzi. Okulandelayo, uphonsa emgodini ngamanzi abilayo ngamagremu angu-250 kasawoti kanye ne-detergent ngokulingana kwamapuni wezipuni eziningana. Kudingekile ukuxuba isisombululo bese ubeka khona isikhathi esingamahora angu-12. Ihlala nje kuphela ukuze ugeze isikhukhuni, yomise isikhumba, bese uyibeka endaweni.
- Lapha sinikeza ngendlela enhle futhi ephumelelayo indlela yokugcoba amakhethini kusuka emthunzini omnene ekhaya. I-nitrate ne- hydrogen peroxide iyasiza kithi. Lezi zinhlayiya kufanele zihlanjululwe ku-container elula ngamanzi ashisayo, besebenzisa isilinganiso se-1: 2, bese uphonsa ikhava lapho. Abaphambene nabo bathi inxenye yehora ukuphendula kwamakhemikhali kuzokwenza umsebenzi wayo. Ungakwazi ukukhipha isembozo, ususe futhi usibeke umile.
- Umbuzo wukuthi ukwenzela kanjani ikhethini lekhishi elivela e-organza, kulula futhi ukuxazulula ngosizo lwamakhambi omuntu alula. Gcwalisa ngokuphelele kuze kufike kuma-250 g we- starch emgodini, evuselela uketshezi kuze kube yilapho kutholakala ubukhulu obufanayo. Sinciphisa ikhethini elingcolile ekulungiseleleni kwethu futhi siyishiya lapho amahora amaningana. Ngokulandelayo, susa ikhethini bese ulengisa, ngaphandle kokucindezela uketshezi. Isitashi sizonikeza ivolle volume, impumuzo nokukhanya okucwebezelayo.
- Izinkinga eziningi zamakhetheni angcolile zixazululwa ngosizo oluhlaza . Siqoqa ingilazi yamanzi futhi sichitha kuwo amaconsi ayishumi alo muthi ovamile, eshukumisa uketshezi ngalesi sikhathi, ukuze kungabi nciphisa. Sifaka ikhethini elihlanziwe esikhwameni ne-reagent yethu engenabungozi emaminithini amathathu, bese uyivula ukuze imithwalo ifakwe emanzini okuhlanza. Ngokuqhubekayo asikhiphi kakhulu indwangu futhi siphume ukuze somiswe, ngemuva kwenqubo enikeziwe kufanele ibe mhlophe futhi ithole u-freshness.