I-Green Iguana

I-iguana eluhlaza ingenye yezinhlobo ezidumile kakhulu ezifuywayo ezifuywayo. "I-Iguana" evela kwisilimi sasendulo saseMexico isihunyushwe ngokuthi "isilonda".

Ama-iguana ahlaza ajwayelekile ngokufanayo kuzo zonke izilwane zasendle nasekhaya. I-Iguana ayithandi kuphela ngenxa yokubukeka kwayo okungavamile, kodwa futhi ngenxa yobuningi bayo obuhle. Futhi i-iguana ayikho embi kakhulu kunezinja ezingalinda indlu nabakhileyo kuyo. Lapho kune-iguana eluhlaza ngokwemvelo, kuyashisa futhi kunomswakama. Ezimweni ezinjalo, uzizwa ukhululekile, ngakho indawo yokusabalalisa inkulu ngokwanele - cishe lonke izwekazi laseNingizimu Melika, insimu yeNyakatho Melika.

Okuqukethwe kwe-iguana eluhlaza

Ukugcinwa kwe-iguana nokuyilondoloza kuyodinga umzamo othile kumnikazi. Nazi ezinye iziphakamiso zokunakekela i-iguana:

  1. Ubukhulu be-terrarium kumele bube okungenani amalitha angu-4000, ngoba uthenga isilwane esincane, futhi ukhule kuso udrako wamamitha amabili. Uma ungayeki usayizi othakazelisayo wohlala naye wesikhathi esizayo, ngaphambi kokuthenga i-iguana udinga ukumlungiselela indlu. I-terrarium encane engamamitha amabili namakhulu afanelekile kumuntu osemusha. Endlini ukufika iguana kufanele ibe isibani sokungenisa ukushisa ukugcina izinga lokushisa, isibani se-ultraviolet, i-snag enhle, umthombo wamanzi nomhlabathi.
  2. Ukushisa kwamalanga emasimini kufanele kube ngama-24-30 ° C, ebusuku - 20 ° C. Ngaphansi kwesibani kubalulekile ukubeka i-snag ukuze iguana ikwazi ukufudumala "elangeni" ekushiseni kwama-30-35 ° C. Ngaphezu kwesibani, lezi zinkomba zokushisa zingafinyelelwa ngosizo lokushisa amasimu nezinye izinto zokusebenza ezidayiswa esitolo sesilwane. Lapho futhi udinga ukuthenga i-thermometer yokulinganisa ukushisa nomswakama.
  3. Kudingeka isibani se-ultraviolet ukukhula okujwayelekile nokuthuthukiswa kwe-iguana. Kufanele isebenze amahora angaphansi kwama-12, lokhu yisikhathi eside iguana inosuku olukhanyayo. Izikhathi zokuvala nokuvala zingatholakala nasemakethe.
  4. Kunconywa ukuthenga isitsha, hhayi amanzi ajulile. ngokuvamile ama-iguana abhekana nezidingo zabo zemvelo.
  5. Isisekelo sokudla kufanele sibe yimifino, izithelo, ama-dandelions, imifino. Ungadli iguana ngokudla okuvela etafuleni lakho, fodder for amakati nezinja. I-iguana izodla konke okunikezelayo, kodwa lokhu akusho ukuthi i-cutlets ne-pelmeni izokwenza okuhle. Kungcono ukondla isilwane ekuseni, ukuze usuku lonke ukudla kulaywe. Ebusuku ama-iguana amazinga okushisa kunzima ukugaya ukudla. Ama-vithamini kanye nezici zokulandelela kumele zifakwe ngezikhathi ezithile kokuphakelayo.
  6. I-iguana, njengamanye ama-reptile, i-molt. Ngesikhathi se-moult, umbala wesikhumba se-iguana uyafa. Kwenzeka njalo emavikini angu-6, ebusika - kancane kancane. Ukuxuba ama-iguana kuthatha isikhathi eside. bachitha kancane kancane. Ukuze wenze le nqubo ihambe ngokushesha, i-iguana idinga ukugezwa nsuku zonke noma ifafazwe ngamanzi afudumele, futhi isikhumba sokugcoba kufanele sisuswe ngezingubo noma izandla.

Ukuluma iguana

Uma usulahla i-iguana, futhi kulula, khona-ke awutholi nje umngane onokwethenjelwa kuphela, kodwa futhi uvikelekile oqotho. Udinga ukuxhumana nesilwane nsuku zonke, futhi maduzane iguana izokujwayela. Ungaqali lezi zilwane endlini lapho kunezingane ezincane. Uma i-iguana engathandi into ethile, iyakwazi ukukhipha noma ukuluma. Iguana i-tamed ivumelekile ukuhamba eduze kwefulethi, ungawageza endlini yokugezela.

Uma i-iguana igcizelelwe noma umbuso wokushisa-umswakama uphukile, enye yezimpawu zokukhokha ngokukhethekile ukukhishwa kwesikhumba. Umbala ungaba ompunga noma obomvu. Ukubuka umbala we-iguana, ngenxa yesifiso saso, isimo sengqondo sizovumela isilwane sakho esiyingqayizivele ukuba singaguli futhi siphile isikhathi eside.