Amagesi okwakhiwe ngaphakathi

Ikhishi elihle futhi elikhululekile akuyona nje indawo yokugcina nokulungisa ukudla. Lona indawo lapho isakramente enkulu yenziwa khona. Futhi noma yimuphi "wizard" uyazi ukuthi ukwenza umlingo, udinga i-oda, ukuthula nokulula. Konke lokhu kungenziwa kalula ekhishini lanamuhla. Kudingekile ukuthi unakekele zonke izinhlobo zokuzivumelanisa, izitsha nemishini. Imishini yasendlini ekhishini kufanele ikhululeke futhi isebenze. Uma kungenjalo, inqubo yokupheka izoba ufulawa. Zonke izinhlobo zezinhlanganisela, izinqubo zokudla, ama-vegetable cutters - konke lokhu kusiza kakhulu inqubo yokupheka. Futhi uma uthanda ukupheka ama-saladi kuphela kanye nokudla okulula, kodwa ubambe iqhaza ekubhaka, khona-ke awukwazi ukukwenza ngaphandle kwehhavini. Ngokwemvelo, ngokuzikhethela kwakhe, umbuzo uphakama: "Yimuphi i-oven gas engcono?". Sizozama ukukuphendula. Kulokhu, sithatha njengesisekelo sehhavini, sisebenzela igesi.

Kuxhomeke noma cha?

Ngokuvamile ungase uzwe kusuka kubaphathi njengamagama. Kodwa kusho ukuthini - i-oven ephethwe yi-oven? Impendulo ilula, futhi, okushoyo, ilele phezulu. Leli gama libizwa ngokuthi i-ovini, okulawulwa ngalo okuhlanganiswe nokulawulwa kwe-hob. Kulesi simo, wonke ama-knob alawulwayo "ku-ovini". Noma kunjalo, leli gama lingaphezulu kwemvelo yokukhangisa futhi alihambisani neze neqiniso. Phela, izingodo zokulawula kunoma yikuphi okwenzekayo kuhhavini. Futhi, empeleni, umsebenzi wakhe awukho neze kuxhomeke kuma-hobs. Ngakho-ke, eqinisweni, zonke izinkampani zegesi zomoya zizimele. Ukuzimela, kulokhu, kubizwa ukuthi kungenzeka ukufaka ihhavini ngokwehlukana kusuka kudobe.

Okuncane mayelana nosayizi

Amakhamikhethi aphezulu kakhulu asetshenziselwa umoya, ubukhulu bawo obungama-90 noma ububanzi buka-60 cm. Kodwa-ke, uma lezi zilinganiso zinganele, ungazama ukubheka ihhavini lobukhulu obuhlukile. Abanye abakhiqizi bakhiqiza "izinhlobo ezingezona ezijwayelekile". Nokho, le ndaba inzima futhi inzima. Ukuzikhethela ububanzi bekhabhinethi, endaweni yokuqala, kuncike ngobukhulu bekhishi lakho. Uma ingafani nezilinganiso ezinkulu, khona-ke kuyadingeka ukukhetha i-ovini ngisho. Uma indawo yekhishi iseduze nehholo lezemidlalo elincane, khona-ke indawo yokupaka ingathathwa futhi ibe ngaphezulu.

Yiluphi uhlobo "lwesilwane" olubizwa nge-convection?

Kunezinhlobo ezimbili zama-oven gas. Lokhu, sekuyisikhathi eside sesijwayele ukujwayela, ukuhamba kwe-classical nge-air circulation kanye nezindlela ezimbili zokushisa, kanye ne-multifunctional. Owesibini ubhekene nokukhethwa okukhulu kwezimoto zokushisa kanye nokuba khona kwe-fan ekamelweni. Yilabo ababenegama - i-oven gas ne convection. Umshicileli osebenzayo usiza ukusabalalisa ukushisa ngokulinganayo ekamelweni futhi kuqinisekisa ukupheka okugcwele kwemikhiqizo kuzo zonke izinhlangothi.

Futhi kuthiwani nge-grill?

Ezingxenyeni eziningi zegesi zanamuhla kukhona ithuba lokupheka izitsha usebenzisa i-grill. I-grill grill iyonophisa ukwedlula uketshezi kagesi kanti ngesikhathi sokusebenza kudala umphumela ofana kakhulu nomphumela wamalahle ashisayo. Yiqiniso, kunzima kakhulu ukuphatha i-grill grill. Kuhhavini ne-gas grill ungakwazi kalula ukupheka inkukhu, inhlanzi futhi, ngisho, shish kebab.

Yini enye ewusizo?

Iningi lamagesi asegesi anesibane sokushisa kagesi kanye nezibani zokukhanyisa ngokushintsha okuzenzakalelayo. Phakathi kwamamodeli abizayo, kunezinkampani ezinomsebenzi wokuzihlanza. Futhi, amamodeli abiza kakhulu ahlukaniswa ngengubo ye-ceramic noma ingilazi, ewenza kube lula ukuhlanza.

Ngelinye igama, i-oven eyakhelwe ngaphakathi into ekhona endlini, yebo, kuyadingeka. Yikuphi ongathanda ukukukhetha. Kunoma yikuphi, kungakhathaliseki ukuthi i-oven kagesi noma igesi, kungakhathaliseki ukuthi ine-convection nemisebenzi ye-grill, noma ngabe ungathanda imodeli yakudala, iyokukhonza ngokwethembeka futhi ikusize ukudala umlingo.