Ungayifaka kanjani umhlophe?

I-white tulle, ikakhulukazi kusuka kwiloni nezinye izinto zokwenziwa, ingashintsha umbala wayo ngokuhamba kwesikhathi. Khona-ke ukugeza okuvamile ne-powder akusamsindisi kusuka emthonjeni omnyama noma ophuzi. Ngokuvamile ukumboza okuphuzi kumakhethini kungabonakala emakamelweni nge-stove Heater. Konke lokhu, akunjalo, akuhlosisi izinto ezingaphakathi. Kodwa ungasheshi ukugijima esitolo ukuze uthole isesekeli esisha! Ungakwazi ukugcoba ukukhipha ekhaya.

Sula i-nylon tulle ngendlela efanele

Ngaphambi kokugcoba i-tulle emhlophe, kufanele ihlanjwe ngothuli oluthuliwe kanye nosizi.

Lokhu kungenziwa ngomshini wokuwasha noma ngesandla ngesikhumba. Endabeni yokuhlanza imishini, khumbula ukulandela imithetho elula:

1. Ungagcoki umshini ekushiseni kwama-degrees angaphezu kwangu-30, ngaphandle kwalokho ukuphuza kuzohambisana nalokho okuqukethwe kuze kube phakade.
2. Ngaphambi kokuba ufake ikhethini emshini wokuwasha, kufanele uhlotshwe kahle. Uma kungenjalo, ukushaya isithwathwa kuyoba nzima nakakhulu.

Ngemuva kokugeza, ungaqala ukuphuma nge-bleaching. Ngakho-ke, kunobungcweti obumhlophe obuvela ku-yellowness?

Indlela yokuqala yokuqaqa

Uma ikhethini livinjelwe okokuqala, ungasebenzisa i-powder ekhethekile ye-bleach, isibonelo, i-Vanish oxy, Boss, njll. Lungisa i-bleach ngokusho kwemiyalelo bese ugoba isikhawulo kuyo ingxenye yehora, bese ugeza kahle. Ngale ndlela, kungenzeka ukuthi i-bleach ngempumelelo idlule kanye kuphela, ngesikhathi esizayo ngeke kube nomphumela omuhle.

Indlela yesibili yokweqa

Ibhakede elihlanganisiwe ngamanzi ashisayo, engeza isipuni esingu-1 se-ammonia nezipuni ezimbili ze-3% i-hydrogen peroxide. Gcwalisa isisombululo se-tulle esilandelayo, uhlanganise ngokucophelela ne-forceps noma induku yokhuni. Ungabiliseli. Ngemuva kwemizuzu engu-20-30 hlambulula kahle kahle.

Indlela yesithathu ye-bleaching

Ithebula lendabuko usawoti lingasiza, ungathathi nje "okuncane" okuncane. Kunezinketho ezimbili, ukuthi ungayifaka kanjani i-tulle e-grayed ngosawoti:

1. Ikhethini elihlanziwelwe emanzini anosawoti afudumele (1-2 tablespoons kasawoti kuyodingeka). Ngemuva kwemizuzu engu-20, kufanele ifakwe kancane futhi ifakwe ngaphandle kokuhlanza iwindi efasiteleni. I-tulle ivaliwe futhi ixhunyiwe kancane. Ikhethini elinjalo "lombasa" elifafazwe emkhanyeni wokukhanya.
2. I-tulle igonywa amahora amathathu noma ngaphezulu emanzini ashisayo, okungeziwe 2-3 wezipuni kasawoti kanye ne-detergent. Kungcono ukushiya ubusuku, futhi ekuseni ukugeza nokugeza.

Indlela yesine ye-bleaching

Ikhethini eliphuzi lingenziwa licwecwe ngendlela "kagogo", ngosizo oluhlaza okwesibhakabhaka. Ngemuva kokugeza, i-tulle ifakwa emanzini afudumele nge-blue blue (1 cap). Ukuze ugweme ukubukeka kwamabala aluhlaza okwesibhakabhaka, ikhambi kufanele lixubaniswe kahle, uxoxe ngalo bese uhlanza emanzini amnandi, ahlanzekile.

Isitsha singasetshenziselwa ukugeza imishini. Ngemuva kokuphela kwenqubo yokuhlanza, lapho amanzi ehlanzayo eqoqwa, i-1 cap of blue ichithelwa egumbini lokumisa umoya.

Indlela yesihlanu ye-bleaching

Okumangalisa ukuthi, i-tulle ingacwatshwa ngosizo lwemifino evamile. Ikhethini elihlanziwe lilandela ukugqoka amahora emanzini ashisayo ngokufaka i-powder yokuhlanza nezipuni ezingu-3 zesikasa esikhulu. Ngemuva kwalokho, ihlanjululwa imizuzu eminingana kwisisombululo saline kanye nokwehla kwamaconsi 3-4 e-zelenka. Amakhethini aphuzi azobukeka emuhle. Usawoti uzobanika ukuqina, kanti oluhlaza luzobuyisa ubumhlophe.

Yini okumelwe uyikhumbule!

Ukuze ugcine isikhathi sakho singavunyelwanga isikhathi eside, landela le mithetho:

1. Ungafaki i-tulle emhlophe ngemuva kokugeza. Vumela amanzi avule bese efaka isilwane endaweni. Ngaphansi kwesisindo sakhe, uzophumula.
2. Geza i-tulle kufanele ibe ngezindlela ezikhethekile emazingeni angu-30. Kuphela uma kwenzeka ukungeza i-bleach, izinga lokushisa lingenziwa ngaphezu kwama-40 degrees.