Ingabe ujwayele ukunambitheka nephunga lekhofi yemvelo ephekwe ku-Turk oyikhonzile? Kodwa inhlanhla, ngokuthengwa kwe-cooker entsha, kuvela ukuthi ngeke ukwazi ukwenza ikhofi kuyo, ngoba ayifudumele. Ungaba kanjani, empeleni ukuba ungadluli kuphela ngenxa yalesi sizathu ngekhofi esheshayo? Ungadangali, konke kuhlanganiswa, udinga nje iTurk ekhethekile yokupheka okuyi-induction, okuzoxoxwa ngakho kulesi sihloko.
Kungani i-Turk evamile ingafudumala?
Ingabe unakekele iqiniso lokuthi ungabeka isandla sakho kwi-platinum yokufakelwa futhi ungazishisi ngesikhathi esifanayo? Konke mayelana nesimiso sokushisa, ngoba kuphela lezo zinto ezingathinteka ensimini yamandla enamandla yamapulangwe izoshiswa. Kwabalimi bekhofi for plate plate, njengoba umthetho, phansi kakhulu futhi ebanzi kakhulu. Ngisho noma ikhofi yakho endala ekhonjisiwe isensimbi, futhi phansi kwayo inobuningi obufanele, namanje ayikwazi ukushisa ngenxa yesizathu esisodwa esilula. Abapheki abaningi be-induction "bahlakaniphile", okungukuthi, bayakwazi ukubona ubukhulu bezinto ezisebusheni. Naphezu kokuba abakhiqizi babo bashesha ukuqinisekisa amakhasimende abo ukuthi ngisho nento engamamitha ayisishiyagalombili ububanzi bazobonakala ngedivayisi, empeleni ihluke ngokuphelele. Ubukhulu bezansi zomkhiqizi wekhofi wesithando sokuqothulwa kufanele kubambe ngaphezu kwezingu-70% zendawo yomshini wokushisa. Kuphela-ke ukuthi uyayibona njengezitsha, vula ukushisa. Kodwa-ke, uma iTurk yakho endala ingenakunamandla (ithusi, i-ceramics), khona-ke ipuleti ngeke ikwazi ukushisa nganoma yisiphi isimo.
Khetha i-Turk
Kunezinhlobo ezimbili kuphela zemishini yekhofi yepuleti enjalo. Owokuqala yilokho okuthiwa yi- geyser coffee maker, kanti owesibili yi- Turks evamile. Ake sihlaziye ukuthi yiziphi izimfanelo umenzi wekhofi we-geyser okufanele abe nomfundi wokupheka. Ake siqale ngaso leso sikhathi ngesisekelo esiyisisekelo - ubungako nobukhulu bezitsha ezingezansi. Kuyinto efiselekayo ukuthi ububanzi bendawo engaphansi bungamaphesenti angama-12-15, ukuze i-magnet ibambelele ngokuqinile. Kungani lokhu kubalulekile? Uma ikhudlwana phezulu, ngokushesha iyoshisa insimu yamagnetic, futhi uma i-magnet iyibambelela kuyo, iyoba nzima nakakhulu ekusebenzeni. Kungani uthatha i-magnet? Konke kulula, abakhiqizi bavame ukukhomba emaphaketheni ukuthi phansi izitsha yi-ferromagnetic, futhi umshini oncike kuwo ngokumane ushaya. Kungenzeka ukuthi izitsha ezinjalo ngeke zibonwe ngesitofu sakho, ngakho-ke, ukufudumala ngeke kuvuleke. Manje ake sikhulume kancane mayelana nenketho yesibili - i-Turk ye-cooker induction. Lapha konke kulula kakhulu, uzokwazi ukufaka ikhofi ngisho nangethusi noma ubumba lobumba, ngoba umculi wokufakelwa okuyizinto ngeke kube yisithiyo uma uthenga i-adapter. Kuyinto i-disc evamile yensimbi efakwe ku-burner. Ipuleti iyayibona njengesidlo futhi iyayishisa, kepha iTurk isivele isifake, okungenani ubumba, okungenani ithusi. Kodwa kunezinye izinto ezihlukahlukene zeTurkey, azidingi i-adaptha. Izansi zazo zinamamitha angaphezu kuka-12 ububanzi, futhi kusukela phezulu ziyancipha ukunciphisa ukushisa kokushisa lapho kupheka ikhofi. Nazi ezinye amathiphu awusizo kulabo abafuna ukukhetha i-Turk "efanele" ye-cooker induction.
- EmaTurkey amancane, isiphuzo sinomsoco futhi sinomdla kakhulu kunabakhulu, kodwa cishe kunamamodeli anjenge-adapter okuzodingeka.
- Uma ukhetha i-Turk ngaphandle kwe-adapter (ngezansi kwe-ferromagnetic), ke akufanele uthenge amamodeli ngezansi ngaphansi kwamamentimitha angu-12 ububanzi.
- Ubukhulu bezansi kufanele bube okungenani ngamamithamitha ayisithupha kuya kweziyisishiyagalombili.
Sithemba ukuthi ukujwayelana nalesi sihloko kuzokusiza ukuba ujabulele futhi ukunambitheka kwakho okuthandayo kwekhofi yesitokisi, okulungiselelwe kwi-cooker induction.