U-Ahimenez uyisitshalo sezindlu esingenakuzithoba esheshayo esandisa kalula ngezindlela eziningana. Ukukhiqizwa kwama-Achimenes ngeqabunga akude nokulula kwawo, kepha kunokwenzeka kakhulu.
Ubuqili bokukhiqizwa kwembali yama-Achimenes nge-handle handle
Ngokungafani nokusabalalisa okujwayelekile, indlela yeqabunga iyinkimbinkimbi encane, kodwa kusengenzeka. Udinga ukukhetha iqabunga elikhulu elinempilo, kodwa akufanele ligugile. Kumele igxilwe emanzini omhlaba we-sphagnum noma umhlabathi owakhiwe ngaphambili ohlanganisa i-vermiculite, umhlabathi we-coco nomhlabathi we-Terra.
Kudingekile ukuhlomisa i-mini-greenhouse ngokufaka isikhumba ngamanzi noma ukusebenzisa ezinye izindlela nezindlela ezilungisiwe. Ngezinye izikhathi amaqabunga ama-Achimenes anika ihlumela ngokushesha, kodwa kwenzeka ukuthi kuthatha isikhathi eside kakhulu ukulinda.
Le ndlela ifanelekile uma ungenalo ithuba lokusika i-shank noma ukusebenzisa ukuhlukaniswa kwezimpande-ama-nodules. Ngokuvamile kunikeza umphumela omuhle, ngakho-ke kufanele uzame noma kunjalo.
Flower of Achimenes - Ukunakekela nokuzala
Imbali elihle kakhulu liyisihlobo sama-violets nama-gloxins. Amaqabunga ama- Achimenes ashicilela futhi agcizelela ukuma kwe-nettle, yingakho lezi zitshalo zivame ukufaniswa.
Ukuze uthole izimbali ezinhle, kudingeka ugcine imithetho ethile yokunakekelwa, okungukuthi:
- umhlabathi wekhwalithi - ukukhanya, ngokusekelwe ku-peat nge-baking powder njengokonathi kakhukhunathi, i-vermiculite, isanti, njll;
- Umthamo okwanele webhodini - esitsheni esincane ngeke kuqhume kahle;
- ukukhanyisa - kufanele kuhlukaniswe futhi kuyimvelo, kuyinto efiselekayo ukutshala izitshalo emafasiteleni asempumalanga nasempumalanga;
- ukuchelela ngesikhathi esifanele - njengoba izwe limile;
- Umanyolo osifike ngesikhathi - kungcono ukwenza lokhu ngokuchelela okunye, ukwethula ukulinganisa okuphansi kwamanyolo.
Ezinye izindlela zokusakazwa kwama-achymenes zihlukaniswa ngama-rhizomes, cuttings, imbewu.